Food technology : dietary fibre intakes in Europe : a survey conducted by members of the management committee of COST 92 : metabolic and physiological aspects of ...
Koko nimi: Food technology : dietary fibre intakes in Europe : a survey conducted by members of the management committee of COST 92 : metabolic and physiological aspects of dietary fibre in foodMuu(t) tekijä(t): Wenche FrølichAsiasanat: ruokavaliot, ravitsemus, tilastot, ravinnonsaanti, ravintokuitu, ravintotaseet, ruoankulutus
