Greta Borgstrom, Otava, 1965
Koko nimi: Scandinavian cookbook : cookbook and culinary guide to the four Scandinavian countries Denmark, Finland, Norway, Sweden including Smörgåsbord and favorite national recipesMuu(t) tekijä(t): Birgit DanforsAsiasanat: ruokaohjeet, ruoanvalmistus, keittokirjat